Here's the recipe:
1/2 lb ground turkey or beef
1/4 onion, chopped
3 cups corn
1 can kidney beans
1 can pinto beans
8 cups "V8" juice
taco seasoning (enough for 1 lb. of meat)
1. Brown onion and meat in a skillet. (Add extra beans if making it a meatless taco soup.)
2. Meanwhile, in a pot, stir together the corn, beans, V8 Juice and taco seasoning. Bring to a simmer and keep it there until everything is thoroughly warmed.
3. Add the meat to the soup mixture and sprinkle with a few dashes of salt.
Place in bowls and, if desired, add some grated cheese and a small dollop of sour cream on top.
Eat with tortilla chips or with a side of corn bread.